Combine all the ingredients in a food processor jar. Process well until all the ingredients break, get pulsed and comes together as a solid mass.
Now roll the soft ball between butter papers into a thick square of desired thickness. Refrigerate for 30 minutes.
Using a pizza cutter or sharp knife make bars. Store and serve homemade energy bars as required.
Notes
1. If needed you can add 2 teaspoons coconut oil along with other ingredients 2. Use fruits and nuts of your choice 3. You can add almond extract or cinnamon powder too instead of vanilla.