Vendakai varuval recipe, how to make crispy okra fry recipe
Vendakai varuval recipe: Crispy okra stir fry recipe with gram flour,rice flour and few spices. Easyto make vegan crispy okra fry recipe without curd.
Servings: 3
Calories: 200kcal
Ingredients
- 20-25 tender fresh okra
- 3 tablespoons gram flour
- 3 tablespoons rice flour
- 1/2 teaspoon chilli powder
- 1/2 teaspoon turmeric powder
- 1/4 teaspoon asafoetida
- Salt
- Oil for deep frying
Instructions
- Wash and dry the okras thoroughly.
- Take gram flour,rice flour,salt,turmeric powder.chilli powder and asafoetida in amixing bowl.
- Add the cut okras to it.
- Add2-3 tablespoons water and mix well.
- Heat oil for deep frying.
- Add the okra mixture in hot oil in batches and deep fry until golden brown.
- Drain and serve vendaki varval hot with rice.
Notes
1. You can add 3-4 tablespoons curd instead of atwer.
2. You can add lemon juice in the mixture.
3. Do not crowd the pan while frying,the fry will turn soggy
2. You can add lemon juice in the mixture.
3. Do not crowd the pan while frying,the fry will turn soggy
Nutrition
Calories: 200kcal