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Natural red velvet milkshake recipe | Easy milkshake recipes

Natural red velvet milkshake recipe, a very healthy and tasty milkshake recipe with beets and cashews,pretty in pink color!
Prep Time1 hr
Cook Time5 mins
Total Time1 hr 5 mins
Course: drink
Cuisine: Indian
Servings: 3
Calories: 310kcal
Author: Harini

Ingredients

  • 1 small beetroot boiled and peeled
  • 6 whole cashews soaked in water/milk for 1 hour
  • 2 teaspoons chocolate chips
  • 2 cups chilled milk
  • Sugar to taste
  • Vanilla extract
  • A pinch of saffron

Instructions

  • Boil,peel and roughly chop the beets.
  • Soak cashews in hot water or milk for 1-2 hours
  • Blend everything together with milk
  • Serve red velvet milkshake with more ice cubes or as such.

Notes

1. You can use almonds too here,but the milkshake will not be as smooth.
2.You can use whipped cream to top the milkshake
3. You can leave out chocolate chips if you prefer

Nutrition

Calories: 310kcal