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5 from 2 votes

Mango kulfi recipe | Easy no cook mango kulfi recipe

Mango kulfi recipe. Easy no cook mango kulfi with 4 ingredients
Prep Time12 hrs 5 mins
Total Time12 hrs 5 mins
Course: Dessert
Cuisine: India
Servings: 4
Calories: 226kcal
Author: Harini


  • 1 cup mango puree from 3 small alphonso mangoes
  • 1 cup sweetened condensed milk
  • 1 cup fresh cream
  • 3-4 cardamom pods
  • To garnish:
  • chopped pistachios
  • Chopped almonds


  • Peel and roughly chop the mangoes
  • Add the mango cubes in a blender jar. Add fresh cream, sweetened condensed milk, cardamom pods and blend for few minutes.
  • Pour in kulfi matkas and top with chopped nuts. Freeze for 8-12 hours. Serve mango kulfi as dessert or snack.//


1. You can add half cup cream and 1/2 cup boild and cooled milk
2. Use ripe sweet mangoes


Serving: 4g | Calories: 226kcal