Go Back
+ servings
how to make fruit punch recipe
Print Recipe
4.25 from 4 votes

Fruit punch recipe, how to make fruit punch

Fruit punch recipe, Quick and easy to make juice with varied fruits. Refreshing and healthy summer drink recipe.
Prep Time20 mins
Total Time20 mins
Course: drink
Cuisine: world
Servings: 6
Calories: 114kcal
Author: Harini


  • 3 apples peeled and roughly chopped
  • 2 kiwis peeled and chopped
  • 10 strawberries hulled and chopped
  • Juice of 2 oranges
  • Juice of 1 lemon
  • 1 teaspoon minced ginger
  • Water or soda
  • Mint leaves
  • Ice cubes
  • Sugar


  • Wash and and peel apples and kiwi. Wash and hull the strawberries. Roughly chop the fruits. Transfer to a blender jar. Puree well along with sugar and peeled ginger.
  • Extract juice from orange and lemons. Mix well the prepared fruit puree.
  • Add soda or water. Serve fruit punch with mint leaves and ice cubes.


1. You can add mango in this recipe.
2. Add water or soda as per preference3. . You can leave out water or soda too.
3. Add sugar according to the sweetness of fruits.


Serving: 6g | Calories: 114kcal