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paneer roll recipe | Easy paneer recipes
paneer roll recipe, quick and easy delicious snack made with paneer with in 15 minutes!
Prep Time
5
mins
Cook Time
10
mins
Total Time
15
mins
Course:
Snack
Cuisine:
Indian
Servings:
7
Calories:
112
kcal
Author:
Harini
Ingredients
3/4
cup
crumbled paneer
3
bread slices
2
tablespoons
maida
2
tablespoons
curd
2
green chillies
chopped
1/2
teaspoon
pelled and grated ginger
2
tablespoons
cilantro leaves
Salt
Oil for frying
Instructions
First begin by heating oil. I have deep fried the rolls here, you can even shallow fry them.
take the crumbled paneer in a mixing bowl. Mash it very well.
Tear bread into small pices and add to the crumbled paneer. Add cilantro leaves, peeled and grated ginger, cut green chillies.
Add salt, maida and curd. Knead well and form like a thick dough.
Divide the dough into6-7 equal portions. Shape each portion into cylinder and set aside.
Slide the shaped rolls into the hot oil and deep fry until golden from all the sides.
Serve paneer roll piping hot with tea/coffee/milkshake.
Notes
1. You can add amchur, cumin powder etc for flavoring.
2. you can add dried herbs instead of Indian flavoring too
Nutrition
Calories:
112
kcal