Restaurant style vegetable fried rice recipe,a very delicious and flavorful rice variety made with loads of veggies and very few spices,very popular indo chinese fusion fare!
1. If you do not have celery,you can add finely chopped thick stems of cilantro,e sure to clean them well
2. Do not miss to add sugar as they enhance the taste and also retain the color of veggies.
3. You can leave out vinegar and chilli sauce if you prefer.
4. if you rice is hot while tossing,it may break,if the rice hot just add it to the veggies and keep it covered for 15 minutes,toss just before serving.