Sharjah Shake
Take your summer treats a level up with this amazing sharjah shake or dressed up banana shake. With just few ingredients and 5 minutes you can make this cream thick shake that everyone will love. Here is how to make south Indian fame sharjah shake at home easily.
Servings: 3
Calories: 145kcal
Equipment
- Blender
Ingredients
- 2 cups whole milk boiled, cooled and frozen
- 3 small bananas ripe, sweet, peeled and chopped
- 3 tablespoons chocolate malt powder boost, bournvita
- 10 raw almonds or cashews or 2 tablespoons peanuts
- 3 teaspoon sugar or honey
Instructions
- Boil, chill and freeze the milk. Semi frozen milk is fine too.
- To a blender jar add ripe chopped bananas, malt powder, almonds, frozen milk
- Also add required sugar
- Blend until smooth and frothy.
- Serve chilled immediately.
Notes
- You ca n double, triple or halve the recipe
- Use nuts of your choice instead of almonds
- Boiled and chilled milk can be used instead of frozen milk
Nutrition
Serving: 3g | Calories: 145kcal | Carbohydrates: 1g