Potato masala curry recipe, a tasty and flavorful side dish with potatoes made specially for poori!
1. Do not skip garlic as it needs a deep flavor to the dish.
2. Add lemon juice just before serving.
3. You can add a small tomato along with onions instead of lemon juice.
4. The consistency of the masala is your preference, we like it a bit thick.
Serve this masala warm with hot poori. You can also add a side of pudina chutney. For more a complete breakfast, serve with coffee.