Badam nan khatai recipe is eggless Indian shortbread cookies made with maida,almond flour,sooji and gram flour. Crispy,flaky and delicious!
1. You can use pistachio flour or a combination of almond-pistachio flour in this recipe.
2.If you don't have ghee you can use melted butter but the taste will surely change.
3 Make the balls as smooth as possible else there will be cracks in baked cookies