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Mango falooda popsices recipe, how to make popsicles with mango falooda
Mango falooda popsicles recipe. Easy to make frozen dessert with mango falooda
Prep Time
12
hrs
Cook Time
15
mins
Total Time
12
hrs
15
mins
Course:
Dessert
Cuisine:
Indian
Servings:
4
Calories:
278
kcal
Author:
Harini
Ingredients
Mango pulp
Chilled milk
Jelly cubes
falooda sev
Soaked sabja seeds
Chopped mango
Instructions
Keep all the ingredients for mango falooda ready.
Take the popsicle mould and layer as per your choice. Close the lids and freeze for 12-14 hours. Serve falooda popsicles as dessert
Notes
1. You can make popsicles with any flavored falooda
Nutrition
Serving:
4
g
|
Calories:
278
kcal