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Mango falooda popsices recipe, how to make popsicles with mango falooda

Mango falooda popsicles recipe. Easy to make frozen dessert with mango falooda
Prep Time12 hrs
Cook Time15 mins
Total Time12 hrs 15 mins
Course: Dessert
Cuisine: Indian
Servings: 4
Calories: 278kcal
Author: Harini


  • Mango pulp
  • Chilled milk
  • Jelly cubes
  • falooda sev
  • Soaked sabja seeds
  • Chopped mango


  • Keep all the ingredients for mango falooda ready.
  • Take the popsicle mould and layer as per your choice. Close the lids and freeze for 12-14 hours. Serve falooda popsicles as dessert


1. You can make popsicles with any flavored falooda


Serving: 4g | Calories: 278kcal