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aloo chat recipe served in taco shell
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5 from 1 vote

Aloo Chaat Recipe In Taco Shell

Aloo chaat recipe is a popular indian street food made with boiled potatoes, chutneys and fine sev.
Prep Time30 mins
Cook Time15 mins
Total Time45 mins
Course: Snack
Cuisine: Indian
Keyword: Aloo chaat recipe, How to make aloo chaat
Servings: 4
Calories: 163kcal
Author: Harini


To make aloo chaat mixture

  • 2 boiled potatoes
  • 1/2 teaspoon chaat masala powder
  • 1/2 teaspoon pepper powder
  • 1/2 teaspoon rock salt
  • 1/2 teaspoon roasted cumin powder
  • 1/2 cup boiled sweet corn optional

For serving

  • 1/2 cup chopped onions
  • 1/2 cup tomatoes chopped
  • 3 tablespoons green chutney
  • 3 tablespoons sweet chutney
  • crushed chips or papdi
  • taco shells


  • Boil, peel and crumble the potatoes. Do not make it into a paste. Add rock salt, boiled sweet corn, cumin powder, pepper powder, chaat masala powder, crushed ginger and mix well.
  • Make a salad with finely chopped onions, tomatoes, cilantro leaves, salt, lemon juice and a pinch of sugar. Just mix everything and toss well.
  • keep green chutney, sweet chutney, chips if using and sev ready.
  • Take a taco shell. Slightly warm it if needed. First add some potato mixture. Then top with some green chutney. Then some salad. Next goes sweet chutney.Finally some sev and chips. You can alternate the layers and fill as you wish. Serve the filled taco shell immediately.


Calories: 163kcal