This virgin mango margarita is the perfect drink to keep you refreshed this summer. This is a safe drink for all including toddlers and kids. Refreshing, yummy and addictive margarita minus the alcohol, how do you like it? Here is how to make virgin mango margarita recipe.
Mango Maragarita- Perfect Party Drink!
This mango margarita is a elegant and impressive party starter or welcome drink that you can serve with nibbles or Mexican snacks.
The refreshing sweet and tangy taste pairs very well with spicy roasted nuts like cashews or almonds, goes well with fried, wedges etc. You can also serve this with evening snacks like cutlet, veg puff, samosa etc.
Just serve in pretty glasses rimmed with salt and there you have best welcome drink ever that is
easy to prepare for a crowd
oh so impressive!
Ingredients For Virgin Mango Margarita
To make mango margarita you need very few simple ingredients.
Mango Juice– I prefer to use homemade fresh mango juice for my mock tail recipes. You can also use canned mango pulp or store bought mango juice. The juice should not be very diluted. If sugar is already added to the juice, adjust in the recipe accordingly.
Sparkling Water or Club Soda– We add this instead of alcohol. While you can use plain water, soda will provide a zing to the mock tail.
Sugar– Use any type of sugar you prefer.
Lemon or lime juice– to round off the flavors.
Salt and chili powder– to rim the glass.
How To Make Virgin Mango Margarita?
There are two ways to make mango margarita. One is using fresh ripe mangoes, where you use a blender to mix everything. Other method is making mango margarita over the rocks. Rocks means ice here.
Mango Margarita Over The Rocks
Making margarita over the rocks is very easy and impressive. Just combine mango juice, sparkling water, sugar and lemon juice in a cocktail shaker. Shake it up very well. Just pour this over a glass of ice cubes. Serve immediately with a cocktail stirrer.
Mango Margarita In A Blender:
Probably the easiest method to margarita. If you use fresh ripe mangoes directly instead of mango juice, you should follow this recipe.
Just blend peeled mangoes, sugar, lemon, ice cubes and sparkling water. Pour in the glasses and serve!
How Do You Make A Frozen Mango Margarita?
To make this frozen margarita just blend 2 frozen ripe mangoes, cup of ice and 4 tablespoons lemon juice with required sweetener.
Top Tips To Make Virgin Mango Margarita
Use best quality mango juice or ripe sweet mangoes that are less fibrous.
I recommend club soda or sparkling water in this recipe. While making for kids you can just use water.
Adding lemon juice helps in rounding off the flavors.
More Drink Recipes:
How To Make Virgin Mango Margarita Recipe Step by Step
1. Blend peeled mango cubes along with sugar, lemon juice, salt and chili powder into a very smooth puree.
2. Add soda to the mango puree according to the preferred consistency.
3. Take a serving glass and rub some lime juice on the rim. Dip in salt or chili powder. Pour the drink and serve mango margarita immediately.
Mango Margarita Recipe
- 1 cup peeled and roughly chopped mangoes
- 200-300 ml plain soda
- 4 tablespoons lemon juice
- 2-3 tablespoons sugar
- A pinch of chili powder
- Blend peeled mango cubes along with sugar, lemon juice, salt and chili powder into a very smooth puree.
- Add soda to the mango puree according to the preferred consistency.
- Take a serving glass and rub some lime juice on the rim. Dip in salt or chili powder. Pour the drink and serve mango margarita immediately.
1. use fresh ripe mangoes